Quick Details
Current offers from our St. Andrews Partners:
Basil Asian Cuisine:
FREE appetizer (value of $ 10 or less) with any purchase.
Alice’s on Bayview:
20% OFF appetizers with any purchase.
Los Antojitos:
20% OFF the entire menu (alcohol excluded).
Captain’s Table Fish House Restaurant:
FREE Basket of Hushpuppies with a meal purchase.
Cruise • Dine • Explore St. Andrews
Depart from The Dock PCB aboard The Islander and enjoy a scenic cruise across St. Andrews Bay to Historic St. Andrews. Watch for dolphins along the way before docking at the marina, where you’ll have approximately two hours to dine, shop, and explore this charming waterfront neighborhood.
Choose from a great variety of local restaurants and enjoy exclusive discounts and special perks available to Island Time guests at participating locations.
Dine & Explore
Basil Asian Cuisine
Basil Asian Cuisine is the newly remodeled restaurant formerly known as Thai Basil. The restaurant combines its Asian-inspired menu with a completely refreshed anime-themed atmosphere, creating a fun and colorful dining experience unlike anything else in St. Andrews. Guests can enjoy favorites such as Pad Thai, drunken noodles, curries, fried rice, dumplings, spring rolls and other Asian specialties.
Island Time Exclusive: Receive a FREE appetizer valued at $10 or less with any purchase when you show your Island Time Cruise • Dine • Explore pass.
Alice’s on Bayview
Located directly across from St. Andrews Marina, Alice’s on Bayview is a locally owned restaurant and bar serving classic Southern coastal cuisine with beautiful marina views. The menu focuses on fresh seafood, smoked meats and steaks, with favorites including Grouper Piccata, fresh Gulf grouper, seafood platters, shrimp & grits, she-crab soup, smoked tuna dip, and fried oysters.
Alice’s also serves weekend brunch from 10 AM–2 PM, featuring dishes such as Grouper Benedict, Sweet Potato Sausage Benedict, brunch grouper, Belgian waffles, mimosas and Bloody Marys.
Los Antojitos
Los Antojitos is a lively local Mexican restaurant known for big portions, margaritas, colorful atmosphere, and outdoor patio dining. The extensive menu includes sizzling fajitas, street tacos, quesabirrias, enchiladas, burritos, steaks, and coastal favorites such as shrimp, fish, and mahi tacos. They also offer Happy Hour daily from 2–5 PM.
Island Time Exclusive: 20% off your entire meal for Island Time guests. Alcohol excluded.
St. Andrews Slice House
Slice House is a casual neighborhood pizza spot known for big New York-style slices, creative specialty pizzas, and cold beer. Guests can order by the slice and try different combinations, or share a full pie. The menu goes beyond traditional cheese and pepperoni with plenty of unique specialty creations, making it an easy, fun stop while exploring St. Andrews.
Uncle Ernie’s Bayfront Grill
Set in a historic late-1800s home overlooking St. Andrews Marina, Uncle Ernie’s Bayfront Grill combines Old Florida history, waterfront dining and beautiful sunset views. The home originally belonged to Ernest “Uncle Ernie” and Jessie Morris and was preserved and converted into a restaurant, with family photographs and memorabilia still displayed throughout.
The menu is especially known for fresh, never-frozen wild-caught Gulf grouper, including Grilled Grouper and Grouper Imperial topped with lump crab and Imperial sauce. Other favorites include shrimp & grits, crab cakes, oysters, scallops, steaks, seafood platters and Key lime pie, along with specialty cocktails.
Happy Hour: 2–5 PM — a great stop for drinks and appetizers before dinner, with waterfront views of St. Andrews Bay.
Hunt’s Oyster Bar & Seafood
Hunt’s Oyster Bar & Seafood is a longtime local favorite known for its laid-back Old Florida atmosphere, freshly shucked oysters and Gulf seafood. The restaurant is owned by the Abrams family, who also operate Tarpon Dock Seafood Market and Greg Abrams Seafood. Their commercial fishing boats deliver fresh catches daily, bringing local seafood straight from the Gulf to your table.
Copper Tap Grille
Copper Tap Grille is a locally owned restaurant specializing in Southern coastal cuisine with an eclectic twist. The restaurant is housed in a historic building—the site originally opened as a Tastee-Freez in 1956 and was transformed into Copper Tap Grille in 2018.
The menu features fresh Gulf grouper, scallops, shrimp, oysters, steaks and pasta, along with creative favorites like smoked tuna dip, cheesy shrimp & crab puppies, Grouper Caprese and the CTG Seafood Platter. They also have a full bar with craft beer, signature cocktails and an extensive martini selection.
Happy Hour: Tuesday–Saturday, 2–5 PM, plus $5 martinis Wednesdays from 5–8 PM. They also feature rotating chef specials.
The Grocery Kitchen & Taproom
Casual Southern-style restaurant with Cajun and Creole influences. The menu features comfort-food favorites, seafood, burgers, and shareable dishes, paired with 25+ craft beers, cocktails, whiskey, and wine. The restaurant also offers indoor and outdoor dining, two bars, and live music.
The location has some great history behind it—the building traces its roots to a 1928 neighborhood grocery called “Serve-You-Well,” and today’s restaurant carries that neighborhood gathering-place feel forward.
Amavida Coffee Roasters — Locally roasted organic specialty coffee, espresso drinks, pastries and light bites.
Drew’s Ice Cream — Small-batch, hand-scooped ice cream with classic and seasonal flavors — perfect for dessert before heading back to the boat.
Additional restaurant perks and participating businesses are coming soon.
And the night isn’t over…
Meet back at The Islander for the cruise home. Enjoy the sunset over St. Andrews Bay, watch for dolphins, grab a drink from the onboard bar, turn up the music, and dance your way back to Panama City Beach.
Cruise over. Dine local. Explore more.